TOFFEE COFFEE MARTINI

INGREDIENTS:

1. 50ML TOFFEE VODKA
2. 25ML COFFEE LIQUEUR (KAHLUA)
3. 5ML SANZ CARAMEL SYRUP (OPTIONAL)
4. 40ML DOUBLE ESPRESSO
5. GARNISH: TOFFEE

METHOD:

SHAKE ALL THE INGREDIENTS WITH A LOT OF ICE AND FINE STRAIN INTO CHILLED MARTINI/COUPE GLASS